Photo by Adobe Stock
These cannabis-infused appetizer recipes are just what you need this Super Bowl Sunday.
There are only three things you need to take your Super Bowl Sunday experience to the max; cable, good weed, and delicious finger foods. Below, we’ve compiled our favorite cannabis-infused appetizers and dishes to help you and your crew stay lifted, full, and ready to witness the country’s largest sporting event.
Ingredients
½ cup cannabutter
12 ounces 4-cheese Mexican blend, shredded
10 ounces canned Mexican-style diced tomatoes
8 ounces sharp cheddar cheese, shredded
2 cups whole milk
1 cup heavy cream
½ cup Parmesan cheese
½-⅔ cup hot sauce, make it as hot as you want
¼ cup flour
2 tablespoons goat cheese or cream cheese
2 tablespoons chipotle in adobo sauce
1 tablespoon garlic
1 tablespoon chili powder
1 pinch salt
Directions
Ingredients
1/2 cup canna-oil or butter
1 pound center-cut bacon
6 ounces Boursin cheese
12 large, fresh jalapeño peppers
2 tablespoons seasoning salt
Directions
Photo courtesy of Magical Butter
Ingredients
1 cup canna oil
1lb chicken tenders
3 cups captain crunch
½ cup flour
2 eggs
Directions
Ingredients
6 large potatoes, peeled, cooked, and cubed
1 cup mayo
1/2 cup canna oil
1/2 cup sour cream
4 slices bacon, cooked and crumbled
1/2 cup cheddar cheese, shredded
1/4 cup green onions, chopped
salt and pepper to taste
Directions
Photo by Momo’s Kitchen / Pexels
Ingredients
2 tablespoons canna oil
2 tablespoons of vegetable oil
4 tablespoons of melted unsalted butter
1 ⅓ cup of all-purpose flour
⅔ cup of cornmeal
⅔ cup of sugar
1 tablespoon of baking powder
½ teaspoon of kosher salt
1 ¼ cup of milk
2 large eggs
Directions
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